We stopped at Faster Basset on Saturday for lunch, and it was my first time visiting since Brandon and his crew “upgraded” – and WOW, is it neat! Tore out the whole wall on the right side (from when you walk in), installed a fancy “fireplace” centerpiece, and the whole right side is almost ready for the new brewery. As awesome as it was before, now it’s even cooler. And – of course – I had the Bea’s 50/50 crepe, delicious as always!
Here’s some pix!