Nephropidae Festival

If you enjoy eating lobster, the Montana Club has something amazing on Friday and Saturday night: LobsterFest 2013. Here’s a partial listing of what’s available; click here to see the full menu chock-full of lobstery goodness. (H/T to Michelle)

APPETIZERS
Hot Lobster, Spinach and Artichoke Dip
Fresh Lobster meat and artichoke hearts and spinach simmered in a creamy seafood sauce topped with parmesan, served with Garlic toasted medallions. 11.99

Tempura Lobster
Succulent Lobster meat gourmet battered then fried golden and served with honey Chile butter. 12.99

Lobster Stuffed Mushroom Buttons
Large mushroom buttons stuffed with lobster meat, herbs, and spices, topped with parmesan cheese. 11.99

Lobster Mac & Cheese
Luscious lobster meat sautéed with fresh garlic, shallots, select spices, and simmered in a creamy 4 cheese butter sauce, tossed with fusilli pasta. 11.99

ENTREES
Live Maine Lobster Dinner
1 1/2 lbs of fresh succulent, live Maine lobster. From the ocean to your plate! 33.99

Sirloin and Live Maine Lobster
Our Certified Angus Beef® 8 oz center-cut top sirloin grilled to perfection and a 1 1/2 pound live Maine Lobster. The best of both worlds. 40.99

King Crab and Live Maine Lobster
A 1/2 pound of delectable King Crab and a 1 1/2 pound live Maine Lobster. For the real seafood lover! 42.99

Bacon Wrapped Lobster Tail
Succulent Maine lobster tail wrapped in bacon and charbroiled to perfection! Brushed with garlic butter and served with our chardonnay butter sauce. 31.99

Steak Oscar Lobster
Our tender 8 oz Certified Angus Beef® Filet Mignon charbroiled to perfection topped with luscious lobster meat then finished with béarnaise sauce and asparagus. 40.99

Specialties
Lobster Newburg
Sautéed lobster tail with tender pieces of claw and knuckle lobster meat, langoustines, red onion, garlic and select spices simmered in a rich creamy sherry butter sauce, served with toast points. 39.99

Lobster Fettuccine
Fettuccine al dente surrounded by chunks of tender lobster meat, red onion, garlic and mushrooms in our rich, creamy alfredo sauce. Served with garlic toast. 26.99

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